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OUR STORY

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CHEF MEALS

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OUR MENU

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[basel_menu_price title=”Lux Sparkling” description=”granny Smith apple, citrus” price=”$39.99″ link=”#”][basel_menu_price title=”Lux Sparkling” description=”granny Smith apple, citrus” price=”$39.99″ link=”#”][basel_menu_price title=”Cabarnet Zinfandel” description=”delicious dark fruit and spice” price=”$39.00″ link=”#”]
[basel_menu_price title=”Sweet Sparkling” description=”familiar aromas of grape jelly” price=”$19.00″ link=”#”][basel_menu_price title=”Lux Chardonnay” description=”full-bodied and well rounded” price=”$19.00″ link=”#”][basel_menu_price title=”Moscato” description=”rich and well balanced” price=”$99.00″ link=”#”]
[basel_menu_price title=”Lux Sparkling” description=”granny Smith apple, citrus” price=”$39.99″ link=”#”][basel_menu_price title=”Lux Sparkling” description=”granny Smith apple, citrus” price=”$39.99″ link=”#”][basel_menu_price title=”Cabarnet Zinfandel” description=”delicious dark fruit and spice” price=”$39.00″ link=”#”]
[basel_menu_price title=”Sweet Sparkling” description=”familiar aromas of grape jelly” price=”$19.00″ link=”#”][basel_menu_price title=”Lux Chardonnay” description=”full-bodied and well rounded” price=”$19.00″ link=”#”][basel_menu_price title=”Moscato” description=”rich and well balanced” price=”$99.00″ link=”#”]
[basel_menu_price title=”Lux Sparkling” description=”granny Smith apple, citrus” price=”$39.99″ link=”#”][basel_menu_price title=”Lux Sparkling” description=”granny Smith apple, citrus” price=”$39.99″ link=”#”][basel_menu_price title=”Cabarnet Zinfandel” description=”delicious dark fruit and spice” price=”$39.00″ link=”#”]
[basel_menu_price title=”Sweet Sparkling” description=”familiar aromas of grape jelly” price=”$19.00″ link=”#”][basel_menu_price title=”Lux Chardonnay” description=”full-bodied and well rounded” price=”$19.00″ link=”#”][basel_menu_price title=”Moscato” description=”rich and well balanced” price=”$99.00″ link=”#”]
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MEAT MEALS

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SALAD MENU

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DESSERT MENU

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OUR CHEFS

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Forrest Bridges

Chef Assistant
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Dianna Rogers

First Chef
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Darnell Reid

Second Chef
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Ismael Henry

Kitchen Helper
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OUR REVIEWS

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OUR ADDRESS

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 LONDON

3 Regent Street / 34461 London
TEL. +3 70 440 14 43 / FAX. 3 40 360 74 93

3 Regent Street / 34461 London
TEL. +3 70 440 14 43 / FAX. 3 40 360 74 93

 PARIS

6 Rue des Rochebrune / 75011 Paris
TEL. +3 60 340 34 43 / FAX. 3 60 340 34 43

6 Rue des Rochebrune / 75011 Paris
TEL. +3 60 340 34 43 / FAX. 3 60 340 34 43

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